Firepot Porcini Mushroom Risotto Serving
Firepot Porcini Mushroom Risotto XL
Firepot Porcini Mushroom Risotto Serving
Firepot Porcini Mushroom Risotto XL

Firepot Porcini Mushroom Risotto

£7.45
By Firepot
Size
Minus Plus

Free Delivery in the UK: Available on all orders over £50.

Next-Day Delivery: Available for orders placed before 3 PM with DPD (additional charges apply).

Secure Checkout: Includes theft protection for added peace of mind.

Refunds & Exchanges: Contact us within 30 days for hassle-free returns or exchanges.

RICH PORCINI MUSHROOM RISOTTO — FLAVOUR IN EVERY SPOON!

Firepot Porcini Mushroom Risotto is a rich and creamy delight, crafted with fragrant porcini mushrooms and Arborio rice, simmered to perfection with herbs and a touch of garlic. This luxurious vegetarian meal offers a deep, earthy flavour that warms the soul and satisfies the appetite. Easy to prepare on the go, it’s perfect for outdoor adventures or cosy nights in when you want a comforting, gourmet experience without the fuss. Indulge in the taste of authentic Italian risotto, wherever your journey takes you.

Explore our full range of Food + Freeze Dried Meals here.

KEY FEATURES OF THE FIREPOT PORCINI MUSHROOM RISOTTO

  • Creamy risotto with aromatic dehydrated porcini mushrooms

  • Made from high-quality rice and real porcini for rich, earthy flavour

  • Dehydrated for lightweight, easy transport and long shelf life

  • Quick and simple to prepare — just add hot water, stir, seal, and wait 8 minutes

  • Perfect for camping, hiking, or a convenient meal on the go

  • Packaged in a compact pouch for easy carrying

  • Store in a cool, dry place before use


  • Ingredients

    Weight: 135g (regular) / 200g (extra-large)

    Calories: 560kcal (regular) / 830kcal (extra-large)

    Water usage: 400ml (regular) / 600ml (extra-large)

    Ingredients: Risotto rice, chestnut mushrooms, onion, celery, olive oil, lemon juice, dried porcini mushrooms, mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), parsley, salt, pepper.

    Allergens: Celery

  • Nutritional Information

    Nutrition Per 100g
    Energy 415kcal, Protein 8.5g, Carbohydrates 80.1g, Sugar 2.8g, Fat 6.4g, Saturated Fat 1g, Fibre 4.4g, Salt 1.1g

    Nutrition Per 135g serving
    Energy 560kcal, Protein 11.5g, Carbohydrates 108.1g, Sugar 3.7g, Fat 8.6g, Saturated Fat 1.3g, Fibre 5.9g, Salt 1.5g

    Nutrition Per 200g serving
    Energy 830kcal, Protein 17g, Carbohydrates 160.2g, Sugar 5.6g, Fat 12.8g, Saturated Fat 2g, Fibre 8.8g, Salt 2.2g

  • what we think

    At Valley and Peak, we’ve tried the Firepot Porcini Mushroom Risotto ourselves and it’s become a bit of a favourite. It’s rich, creamy, and packed with flavour, surprisingly comforting for a freeze-dried meal. The porcini mushrooms give it that lovely earthy depth, and the arborio rice cooks to a proper risotto texture, not mushy like some others we’ve had.

    It’s a great vegetarian option that still feels filling and satisfying after a long day outdoors. Like all Firepot meals, it’s made with real, natural ingredients and you can really taste the difference.

  • Weight

    135 g

More details Right
Valley and Peak Promise

"The Valley and Peak promise is built on three pillars: thoughtfully curated gear, exceptional customer service, and a genuine love for the outdoors. As an independent, family-run business, we carefully select products from a wide variety of cottage gear brands and trusted names, ensuring that each item is rigorously tested and loved by our team. Our customer service is a cornerstone of our brand, offering personalised support to help you choose and care for your gear with confidence"

Jim De'Ath, Managing Director