Firepot Vegan Orzo Bolognese
A rich tomato and oregano sauce with protein-packed soya. Served with rice-shaped pasta.
Italian Comfort Food with a Twist
Our vegan orzo bolognese is a twist on the classic Italian dish. Instead of beef mince, we use healthy soya; instead of spaghetti, we used orzo — tiny, rice-shaped pasta. To this we add a delicate balance of oregano and star anise, mixed in a traditional tomato sauce. This is a meal guaranteed to please the whole family, offering a real a taste of Italian comfort food when you’re far away from home.
Weight: 135g (regular) / 200g (extra-large)
Calories: 525kcal (regular) / 785kcal (extra-large)
Water usage: 325ml (regular) / 490ml (extra-large)
Ingredients: TVP mince (soya beans, caramel), orzo pasta (durum wheat semolina), tomatoes, onion, garlic, tomato puree, olive oil, mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), salt, oregano, pepper, star anise, bay leaves, citric acid.
Allergens: Soya beans, wheat
Nutrition Per 100g
Energy 389kcal, Protein 20.5g, Carbohydrates 70.1g, Sugar 5.5g, Fat 2.7g, Saturated Fat 0.4g, Fibre 5.5g, Salt 1.0g
Nutrition Per 135g
Energy 525kcal, Protein 27.7g, Carbohydrates 94.6g, Sugar 7.4g, Fat 3.7g, Saturated Fat 0.5g, Fibre 7.2g, Salt 1.4g
Nutrition Per 165g
Energy 785kcal, Protein 41.6g, Carbohydrates 141.9g, Sugar 11.1g, Fat 5.6g, Saturated Fat 0.8g, Fibre 10.8g, Salt 2.1g