Firepot Vegan Orzo Bolognese
A rich tomato and oregano sauce with protein-packed soya. Served with rice-shaped pasta.
Italian Comfort Food with a Twist
Our vegan orzo bolognese is a twist on the classic Italian dish. Instead of beef mince, we use healthy soya; instead of spaghetti, we used orzo — tiny, rice-shaped pasta. To this we add a delicate balance of oregano and star anise, mixed in a traditional tomato sauce. This is a meal guaranteed to please the whole family, offering a real a taste of Italian comfort food when you’re far away from home.
-
Ingredients
Weight: 135g (regular) / 200g (extra-large)
Calories: 525kcal (regular) / 785kcal (extra-large)
Water usage: 325ml (regular) / 490ml (extra-large)
Ingredients: TVP mince (soya beans, caramel), orzo pasta (durum wheat semolina), tomatoes, onion, garlic, tomato puree, olive oil, mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), salt, oregano, pepper, star anise, bay leaves, citric acid.
Allergens: Soya beans, wheat -
Nutritional Information
Nutrition Per 100g
Energy 389kcal, Protein 20.5g, Carbohydrates 70.1g, Sugar 5.5g, Fat 2.7g, Saturated Fat 0.4g, Fibre 5.5g, Salt 1.0g
Nutrition Per 135g
Energy 525kcal, Protein 27.7g, Carbohydrates 94.6g, Sugar 7.4g, Fat 3.7g, Saturated Fat 0.5g, Fibre 7.2g, Salt 1.4g
Nutrition Per 165g
Energy 785kcal, Protein 41.6g, Carbohydrates 141.9g, Sugar 11.1g, Fat 5.6g, Saturated Fat 0.8g, Fibre 10.8g, Salt 2.1g
-
Weight
135 g
New content loaded
"The Valley and Peak promise is built on three pillars: thoughtfully curated gear, exceptional customer service, and a genuine love for the outdoors. As an independent, family-run business, we carefully select products from a wide variety of cottage gear brands and trusted names, ensuring that each item is rigorously tested and loved by our team. Our customer service is a cornerstone of our brand, offering personalised support to help you choose and care for your gear with confidence"
Jim De'Ath, Managing Director